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2020 International Forum on the Effects of Climate Change on Fisheries and Aquaculture

On 25 and 26 February FAO will host the

2020 International Forum on the Effects of Climate Change on Fisheries and Aquaculture

Climate change poses a threat to ocean and freshwater resources. Increased temperatures risk shifting the distribution of fish stocks and adversely affecting aquaculture production. These changes could have serious consequences for food security.

The ClimeFish project is organizing the 2020 International Forum on the Effects of Climate Change on Fisheries and Aquaculture, kindly hosted by FAO. ClimeFish research outputs will be showcased, as well as tools and instruments for adapting to climate change.

By fostering interaction and dialogue among scientists, policy makers and industry, FAO will host a forum for discussing the challenges that fisheries and aquaculture face today, and will face in the future. The forum will address possible solutions and remaining knowledge gaps.

Event and registration

TUESDAY

25 February

 

09:00-10:30

 

Session 1 – Fisheries and aquaculture in the face of a changing climate

11:00-12:30

Session 2 – Potential impacts of climate change on seafood production

 

Webcast

 

14:00-15:40

 

Session 2 – Potential impacts of climate change on seafood production (continued)

15:40-17:45

Session 3 – Perspectives: industry, policy and science

 

Webcast

 

WEDNESDAY

26 February

 

09:00-10:15

 

Session 4 – Adapting to a changing climate: adaptation plans

10:45-12:30

Session 5 – Adapting to a changing climate: decision support

 

Webcast

 

14:00-15:30

 

Session 6 – The way forward

15:30-15:45

CLOSING of meeting

 

Webcast

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Next World Fish Migration Day: May 16, 2020

What is World Fish Migration Day?

World Fish Migration Day is a one-day global celebration to create awareness of open rivers and migratory fish. This international day of events is coordinated by the World Fish Migration Foundation. On World Fish Migration Day, organizations from around the world coordinate their own event around the common theme of: CONNECTING FISH, RIVERS AND PEOPLE.

What is a Migratory Fish?

Migratory fishes are fishes that swim short or long distances daily, yearly or annually, as a way to complete their life cycle, feed and/or make love!

Creating awareness is an essential first step to make real change. The main goal of World Fish Migration Day is to improve the public's understanding of the importance of migratory fish and how we can reduce our impact on them. The next step is to enable citizens on the world to take action on these topics. Ultimately, the aim is to create sustainable commitments from NGOs, governments and industry on safeguarding free rivers and restoring swimways or migratory fish.

Website

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Now Online: FAO podcast - Blue Innovators

As part of the new FAO series “Blue Innovators”, two podcasts have just been released.

Blue innovators across the globe are coming up with novel ways to protect the ocean, harness its resources sustainably, and support the communities that depend on the ocean for food and for their livelihoods.

Blue innovators: Plastic made from fish
Meet Lucy Hughes, the inventor a bioplastic made from fish waste. The graduate student's innovation won the 2019 James Dyson Award.
Click to listen.
Producer: Charlotta Lomas

Croissance bleue & innovation: L'intelligence artificielle pour lutter contre la pêche illégale
Badr Idrissi est fondateur d'Atlan Space, une start-up qui développe de l’intelligence artificielle pour lutter contre le phénomène, souvent associé à d’autres activités illégales comme le trafic de drogue ou d’armes, le trafic humain ou encore l’esclavage.
Click to listen.
Producer: Anais Hotin

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FAO and NORAD convene a round table discussion: Lessons Learned on Response Actions to Aquatic Disease Emergencies

FAO and NORAD convene a round table discussion: Lessons Learned on Response Actions to Aquatic Disease Emergencies

A Round-Table Discussion on Moving Forward through Lessons Learned on Response Actions to Aquatic Disease Emergencies will be held at FAO Headquarters from 16-18 December 2019. The Round Discussion will bring together some 43 aquatic animal health experts from 22 countries to review country experiences in dealing with health emergencies in aquatic animals in both aquaculture and wild populations. During Day 1, presentations on the role of the Competent Authority and national experiences in dealing with aquatic animal mass mortality events will be presented by representatives of 10 countries (People's Republic of China, Ghana, Indonesia, Kingdom of Saudi Arabia, Norway, Philippines, Thailand, Viet Nam, United States of America, Zambia), followed by presentations of the role of NACA, OIE and FAO in supporting national disease outbreak investigations. On the morning of Day 2, a series of presentations on "Producer and research/academic sectors: role and activities/experiences related to investigating specific mass mortalities of aquatic animals" will be given by MSD (Belgium), IZSV (Italy), WBVR (Netherlands), CEFAS (UK) and MSU (USA) , followed by a working group activity on "Essential elements of an effective and timely response action to aquatic animal disease emergencies". In the afternoon, a draft Decision Tree for Dealing with Aquatic Animal Mass Mortality Events (MMEs) will be presented by FAO as the basis for a guidance manual to assist front-line responders in dealing with investigations of MMEs. A Working Group discussion will be held on the Decision Tree, and the contents to be included in an associated guidance manual that will be developed. Finally, on Day 3, the participants will hear a presentation on the Global Burden of Animal Diseases, and will have Working Group discussions on "Considerations for developing a framework for the systematic impact assessment of aquatic animal diseases"; and a final session on "Identifying key elements for a project proposal to improve national response actions to aquatic animal disease emergencies." The Round-table Discussion is being lead by FAO Officers (Dr M. Reantaso, Dr H. Bin) assisted by Drs R. Arthur (Canada), D. Huchzermeyer (South Africa) and R. Subasinghe (Sri Lanka).

Annex 1

Annex 2

Presentations and documents

More information: Melba.Reantaso@fao.org

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SADC commits to monitor and is expected to fast-track the implementation of its Protocol on Fisheries including the sustainable development of an aquaculture sector.

Click to enlarge

Since 2018, FAO and the Southern Africa Development Community (SADC) have developed and are implementing joint and agreed programs as well as work plans in a number of areas including the Aquaculture and Fisheries sectors.

In June this year, SADC Ministers approved the Best Practice Guidelines for Aquaculture Management in the region. In addition to the best practices guidelines, another tool was approved by the SADC at ministerial level, to help member states to monitor the implementation of the SADC Fisheries Protocol.

These tools will be used by member states to monitor progress and actions towards implementation of the regional Protocol on Fisheries which covers a number of the subsectors including Aquaculture, Management and Protection of the Aquatic Environment, Human Resources Development, Trade and Investment and Science and Technology.

In order to further cement the implementation of the Protocol on Fisheries, a high level workshop was recently held in Harare, Zimbabwe. In a speech read on his behalf, the FAO Subregional Coordinator for Southern Africa, Alain Onibon, said by adopting the Protocol on Fisheries, SADC members, have recognised that there are common interests in that hundreds of millions of their people are dependent on fisheries resources.

"The livelihoods of fishing communities in the SADC region are among the most insecure and vulnerable in the region. The growing population of the region is dependent on its fisheries resources with an overall increasing tendency towards an over-exploited status of marine and inland fisheries resources. Lack of management actions have resulted in an increasing tendency of depletion of resources but also in a tremendous waste of the value and income of these resources to this region. The consequences are most devastating for the poorest communities of the SADC region," said Onibon.

The Permanent Secretary, Mr Muneso Munodawafa paid a courtesy visit to the meeting on its second day and in his address to the meeting emphasised the importance of fish products to food security, nutrition, and the economies of the SADC including Zimbabwe. He said that the work undertaken at this meeting is encouraging and informing priority areas for SADC member states to fast-track domestication and implementation of the SADC Protocol on Fisheries.

SADC members expect the two tools developed with the support of the FAO to reinforce and inform bettered coordination and implementation of their programs in aquaculture and fisheries.

Since June 2019, the members of the SADC are now making collective efforts to monitor the implementation of their regional Protocol on Fisheries. Support from development partners is important, however these investments and planned actions that members are undertaking through their own means and participation in this process are vital in achieving a more sustainable management of the fisheries sectors.

A SADC Protocol Implementation workshop meeting held in Harare, 13 November 2019, marked the start of implementation of monitoring tools for the SADC Protocol on Fisheries and Aquaculture Management Guidelines implementation.

This is enabling the development of better coordinated interventions, partnerships, and actions towards a sustainable fisheries and aquaculture development in the region (both at regional and national levels). Partners such as Advance Africa, the African Centre of Excellence for Fisheries and Aquaculture, and others such as the German Cooperation are cooperating and collaborating with the FAO in supporting SADC interventions now, for 2020 and beyond.

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“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE  TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

COURSES and VIDEOS


9h30 - 9h45 Welcoming and Opening

Pr. Hechmi Missaoui, General Director of INSTM

Pr. Elizabeth Cottier-Cook , Programme Leader of GSSTAR

Dr. Celine Rebours, President of ISAP


Session Chair Pr. Saloua Sadok

09h45 - 10h30 Microalgae exploited species (Pr. Hatem Ben Ouada)

10h30 - 11h15 Active molecules from microalgae: structure and function (Pr. Hatem Ben Ouada) [lecture1]

11h15 - 11h30 Coffee break

11h30 - 11-45 Video 1 : Cultivation of spirulina in Tunisia from the lab to the marketing. [video1]

11h45 - 12h30 Seaweed cultivation (Dr. Fethi Mensi) [lecture2]

12h30 - 13h30 Lunch Time

Session Chair: Dr. Leila Ktari

13h30 - 14h00 Seaweed uses in Pharmaceuticals, Nutraceuticals and Cosmetics (Dr. Leila Ktari) [lecture3]

14h00 - 14h30 Seaweed uses for Bioproducts and Bioenergy (Dr. Leila Chebil Ajjabi) [LECTURE4]

14h30 - 14-45 Video 2 : Revealing Seaweed Potential for Tunisian Blue Economy. [video2]

15h00 - 15h15 Coffee break

15h15 - 15h45 Seaweed uses for Phycoclloids production (Dr. Rafik Ben Said) [Lecture5]

15h45 -16h15 Seaweed associated bacteria and potential exploitation (Dr. Monia El Bour) [Lecture6]

16h30-16h45 Final discussion and questions from audience, closing
Author: Saloua Sadok
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Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

21-24 Décembre 2021

Author: Saloua Sadok
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REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

webinaire en phycologie appliquée du 28 septembre 2021

The National Institute of Marine Sciences and Technologies (INSTM) organizes, in association with the Tunisian Assocaition for Scientific Information (ATIS) and funded by Global seaweed STAR (GSSTAR) and the international Society of applied Phycology (ISAP), a one-day online training course on September 28, entitled: “Revealing Algae Biotechnological Potentials to Contribute to Sustainable Blue Growth in Mediterranean ".
For registration, visit this link : https://forms.gle/5U8hQyJtJhPBvjLb9
Author: Saloua Sadok
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 Deuxième Atelier de travail : Microalgues : vers l’application du savoir

Deuxième Atelier de travail : Microalgues : vers l’application du savoir

28-29 OCTOBRE 2019 BNI MTIR

Author: Saloua Sadok
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Concours de «l’Innovation Agricole» 2017

Concours de «l’Innovation Agricole» 2017

 L’Institution de la Recherche et de l’Enseignement Supérieur Agricoles (IRESA) et l’Union Tunisienne de l’Agriculture et de la Pêche (UTAP), en collaboration avec l’agence nationale de la promotion de la recherche organisent, à la marge de la 13ème édition du Salon International de l’Agriculture du machinisme agricole et de la pêche un concours de l’innovation agricole en sa première édition. La date limite de soumission est fixée pour le 15 septembre 2017. (Voir l’annonce : lien)

Télécharger l'annonce UTAP FR  (PDF)

Télécharger la fiche de projet finale 2016 (PDF)

Télécharger les critères de sélection finaux 2016 (PDF)

Author: Anonym
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